Taking a break this weekend-open again July 2-4

See you then!

Send us an email at remedywinebar@gmail.com

View our current featured wine selections!


Charcuterie Plate ~ Duck Pastrami, VT Pimentón Salami and Coppa Serrana, Served with Spicy Nuts and Pickles 21.

Remedy Cheese Plate ~ 3 Varieties and Our Condiments 21.

~We can also make large platters for you and yours~


Baguette, Your Choice of Frozen or Baked 4.

Soft Pretzel 2.50

Torres Truffle Potato Chips 3.50


~Cheeses this Weekend~

($2 Per Ounce/5-10 ounce cuts)


Woodcock Farm Summer Snow/VT

Boucher Family Farm Gore-Dawn-Zola/VT

2 Year Parmigiano Reggiano/Italy

Raclette du Haut-Livradois /France


To order, email us at:


View our growing wine list and descriptions here!